Showing posts with label Kapai Puku. Show all posts
Showing posts with label Kapai Puku. Show all posts

Wednesday, July 2, 2014

No Sugar, High Protein Carrot Cake

After success last week making some Apple Cinnamon Brekkie Bars using Protein Pancake Mix I used my imagination and made this carrot cake! It is awesome if I do say so myself... it is filling and fragrant, and without any added sugar!


INGREDIENTS
  • 1.5 cups Protein Pancake Mix
  • 3 medium Carrots, grated
  • 1 cup Sultanas
  • 1/2 cup chopped Dates
  • 3/4 cup Walnuts, chopped
  • 1/2 cup Pepitas
  • 1 cup Almond Meal
  • 4 Eggs
  • 1tbsp Olive Oil (or oil of your choice)
  • 1 1/4 cups Milk (I use full cream organic milk, but you can substitute with the milk of your choice)
  • 1 cup Shredded Coconut
  • 1/2 cup Kapai Puku Seed of Life
  • 2 tsp Mixed Spice
  • 1 tsp Cinnamon

METHOD
  1. Preheat the oven to 175 degrees celsius.
  2. In a large bowl, combine all ingredients. Using your (clean) hands, combine everything together.
  3. Pour and spread the mixture into a slice tin lined with baking paper.
  4. Bake for 40 minutes or until golden brown on top - it may need longer, depending on how firmly it sets near the middle of the pan.
  5. Remove from oven and allow to cool before slicing.
  6. Enjoy!
I cut up the slab and store it in the fridge and freezer, warming it up in the microwave before eating (say, 30-40sec) makes it truly delicious!

You could also bake in a muffin tin or in patty cases (for less time, but I am yet to test) so they can be eaten on the run!

Sunday, June 27, 2010

Kapai Puku - The Seed of Life

I was in Harris Farm the other week and as usual there were loads of food samples to try (this is certainly what gets Mark through the door!) I normally avoid all of the free cheeses and breads, but I enjoyed tasting a yoghurt sample with these 'Kapai Puku' seeds mixed in.

Well I enjoyed it so much I bought a pack of these seeds - and they were 15 bucks, for a while I was worried I had been ripped off! But they have proven to be so versatile, and I've really enjoyed mixing them in yoghurt, adding to cereal, even omelettes or stewed fruit.

Then I double checked the numbers and I realised just how great these seeds are!

Some of the benefits of this product include:
* Rich source of omega-3 fatty acids, linoleic acid and alpha-linolenic acid.
* Rich in fibre
* Contains silica – that is essential for healthy smooth supple skin, healthy hair and strong nails. Silica is present in almost every tissue of the body and is essential for cell growth.
* Contains B Complex vitamins (B1 – Thiamine, B2 – Riboflavin, B3 – Niacin, B6 – Pyridoxine) are extremely important for the health of the nervous system. They are not stored in the body in any great quantity and need to be supplied daily by the diet.
* An excellent source of vitamin E, the body’s primary fat-soluble antioxidant, neutralizing free radicals that would otherwise damage fat-containing structures and molecules, (eg. cell membranes, brain cells, and cholesterol).
* High in Zinc, Calcium, and Phosphorus.

NUMBERS (per 50g serve)
Protein 8.2g
Fat 13.3g (saturated 1.7g)
Carbs 18.9g
Fibre 8.4g

You can also order the product online.